GARLIES

crispy pan bread, garlic chimichurri, basil & oregano.

CHEESE GARLIES

crispy pan bread with full fat mozzarella, garlic chimichurri & xo gouda.

MEATBALL SUPREME

tomato roasted meatballs with melted mozzarella, pickled onion, fennel seed, truffle sauce & herbs.

SALAD DAYS

baby arugula, chickpea, cucumber, olives, banana peppers, cherry tomato, fresh herbs, dukkah spice with a burnt honey vinaigrette. + ADD fresh mozzarella $1.50 ADD Salami $ 1.50

THE BETTER CHEESE PIZZA

tomato sauce, full fat mozzarella, fior di latte, oregano, xo gouda & olive oil.

PEPPERONI

tomato sauce, full fat mozzarella, classic pepperoni & oregano.

SUPER PEP

double Ezzo pepperoni, tomato sauce, full fat mozzarella, xo gouda, oregano.

LEGALIZE PINEAPPLE

tomato sauce, mozzarella blend, caramelized pineapple, double smoked bacon & fresh herbs.

ZUCULA

tomato sauce, mozzarella, goat cheese, olives, marinated zukes, basil & chimichurri.

MEET CHIMI

tomato sauce, pepperoni, double smoked bacon, mozzarella blend & chimichurri.

LORD OF CHICKEN

parm cream, full fat mozzarella & roasted shawarma chicken, pickles & onion, arugula & donair sauce.

MORTADELLA

tomato sauce, full fat mozzarella, hot honey, crispy mortadella, spicy arugula & truffle sauce.

JOHNNY SALAMI

tomato sauce, shredded salami, banana peppers, mozzarella, fennel seed & basil.

MACRO MUSHROOM

parm cream, marinated cremini mushrooms, full fat mozza cheese, olives, crispy shallots, oregano & basil.

RIDGEMONT PIE

tomato sauce, baby spinach, Italian sausage, sweet heat, mozzarella, parmesan cream & fresh basil.

RED GREEN

double tomato sauce, roasted garlic, herbs, arugula, garlie sauce & dukkah spice.

MUSHROOM CEREMONY

garlic base, marinated cremini mushrooms, olives, crispy shallots, oregano & basil.

GAD ZUKES

tomato sauce, olives, marinated zukes, pickled onion, basil & chimichurri.

base za'

mozzarella, tomato sauce, oregano.

+ ADD: Cheese

extra cheese (full fat mozzarella) / fior di latte / gouda / goat cheese

+ ADD: MEAT

ezzo pepperoni / pepperoni / double smoked bacon / mortadella / italian sausage / shawarma chicken

+ ADD: Veg

arugula / cremini mushrooms / kalamata olives / italian hot chilis / marinated zucchini / baby spinach / banana peppers / pickles / caramelized pineapple / crispy shallots / pickled onions / basil

available if ya walk-in

rotating flavours!

garlic dip (vegan)

truffle dip

chimichurri (vegan)

sweet heat (vegan)

hot honey

house hot (vegan)

POP

Coke / Diet Coke / Orange / Sprite / Rootbeer / Iced Tea

Tings Grapefruit soda

a lively blend of sparkling water, the subtle sweetness of grapefruit and a splash of jamaican sunshine.

City Seltzer

orange cream / cool melon / yuzu. all bubbles! no troubles! SUGAR FREE BABY!

Flow Water

boxed water is better! each eco-friendly container is made from 100% recyclable, mostly plant-based, renewable materials, so you can hydrate sustainably.

San Pelegrino

fizzy water.

LATER LAGER (355ml)

super clean and refreshinglager. made to crush. ABV: 4.1%

Ace hill: pilsner (473ml)

this pilsner hits the spot. with subtle flowery notes and a mild bitterness this pil is a crisp, refreshing drinking experience. ABV: 4.9%

BELLWOODS: FRUITED JELLY KING (500ML)

this dry-hopped sour w/ a rotating selection of fruit is the ruler —overlord—top dawg of the sour world. get it in ya! ABV: 5.6%

Duntroon Cyder: Standing Rock (473ml)

a classic English style amber coloured, crisp, clean refreshing off-dry, apple cider. ABV: 4.3%.

Dillon's: Professor's Negroni. (125ml)

the negroni. the most classic of the classics. a little bitter, a little sweet. and super easy to tip. ABV: 18.4%

E' Rosso: Red (1-Litre)

this straight forward red is so damn easy to throw back with ‘za. you should probably grab a 2nd bottle. think notes of blackberry, cherry a touch of thyme with silky soft tannins. beviamo alla nostra mamma! (italy, 2020) ABV: 13.5%

E' Bianco: White (1-Litre)

this wine is snappy, aromatic and easy to guzzle! this blend of grapes (Muscat/Arneis) will satisfy nearly everyone—from pinot greegers to sauveeee-blanceee die-hards.(italy, 2020) ABV: 12.5%

Donna Laura: Ali Rosso Toscana (750ml)

a fantastic tuscan red — your classic pairing for pizza. It has a vibrant acidity with body and richness. with lots of red fruit — think cherries on the palate and nose, with dried herbs and classic sangiovese spice and earth. (italy/2018) ABV: 13%

Ronco Belvedere: Lambrusco (750ml)

this fizzy red wine from veneto really sings when paired with pizza! think layers of red & black cherry with good acidity, a nice tannic bite and froth. (italy, 2020) ABV: 11%